أكلة

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See also: إكلة and آكلة

Arabic[edit]

Etymology 1[edit]

Root
ء ك ل (ʔ-k-l)

Noun[edit]

أَكْلَة (ʔaklaf

  1. meal, an instance of food, some scran
  2. a single act of eating
Declension[edit]

Noun[edit]

أُكْلَة (ʔuklaf (plural أُكَل (ʔukal))

  1. morsel, bit of food
Declension[edit]

Noun[edit]

أَكِلَة (ʔakilaf

  1. a female camel which suffers itching from hair or hair on her fetus
  2. gangrene, ulcer or the like
Declension[edit]

Noun[edit]

أَكَلَة (ʔakalam pl

  1. plural of آكِل (ʔākil, eater)

Adjective[edit]

أَكَلَة (ʔakalam pl

  1. plural of آكِل (ʔākil, eating)

Etymology 2[edit]

See the etymology of the corresponding lemma form.

Noun[edit]

أَكِلَّة (ʔakillapl

  1. plural of إِكْلِيل (ʔiklīl, crown)

Etymology 3[edit]

From Aramaic אכלא / ܐܟܠܐ (ʾaḵlā, maul), from Akkadian 𒄑𒃻𒄢 (GIŠNIG2.GUL /⁠akkullu⁠/, a hoe- or hammer-like rock- and ground-hacking tool).

Noun[edit]

أَكْلَة (ʔaklaf

  1. (obsolete) maul, hammer
Declension[edit]

References[edit]

South Levantine Arabic[edit]

Root
ء ك ل
6 terms

Etymology[edit]

From Arabic أَكْلَة (ʔakla).

Pronunciation[edit]

  • IPA(key): /ʔak.le/, [ˈʔak.le]
  • IPA(key): /ʔak.la/, [ˈʔak.la]
  • (file)

Noun[edit]

أكلة (ʔaklef (plural أكلات (ʔaklāt))

  1. dish (type of food)