ပန်းခြောက်

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Burmese[edit]

Etymology[edit]

ပန်း (pan:, flower) +‎ ခြောက် (hkrauk, dried)

Pronunciation[edit]

  • Phonetic respelling: ပန်းဂြောက်
  • IPA(key): /páɴd͡ʑaʊʔ/
  • Romanization: MLCTS: pan:hkrauk • ALA-LC: panʻʺkhrokʻ • BGN/PCGN: pan:gyauk • Okell: pàñhcauʔ

Noun[edit]

ပန်းခြောက် (pan:hkrauk)

  1. (food) dried daylily bud (used as an ingredient in some Burmese and Chinese dishes)
  2. rose of Jericho (Helianthus bractcatum)

References[edit]