淇淋
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Contents
1
Chinese
1.1
Etymology
1.2
Pronunciation
1.3
Noun
1.3.1
Synonyms
1.3.2
Derived terms
Chinese
[
edit
]
phonetic
simp.
and
trad.
(
淇淋
)
淇
淋
Etymology
[
edit
]
Borrowed
from
English
cream
, via a southern Chinese language.
Pronunciation
[
edit
]
Mandarin
(
Pinyin
)
:
qílín
(
Zhuyin
)
:
ㄑㄧˊ ㄌㄧㄣˊ
Cantonese
(
Jyutping
)
:
kei
4
lam
4
, kei
4
lam
4-2
Wu
(
Wugniu
)
(
Northern
)
:
6
ji-lin
Mandarin
(
Standard Chinese
)
Hanyu Pinyin
:
qílín
Zhuyin
:
ㄑㄧˊ ㄌㄧㄣˊ
Tongyong Pinyin
:
cílín
Wade–Giles
:
chʻi
2
-lin
2
Yale
:
chí-lín
Gwoyeu Romatzyh
:
chyilin
Palladius
:
цилинь
(cilinʹ)
Sinological
IPA
(
key
)
:
/t͡ɕʰi³⁵ lin³⁵/
Homophones
:
[Show/Hide]
edit
edit
淇淋
麒麐
/
麒麟
麒麟
Cantonese
(
Standard Cantonese
,
Guangzhou
–
Hong Kong
)
+
Jyutping
:
kei
4
lam
4
, kei
4
lam
4-2
Yale
:
kèih làhm, kèih lám
Cantonese Pinyin
:
kei
4
lam
4
, kei
4
lam
4-2
Guangdong Romanization
:
kéi
4
lem
4
, kéi
4
lem
4-2
Sinological
IPA
(
key
)
:
/kʰei̯
²¹
lɐm
²¹
/, /kʰei̯
²¹
lɐm
²¹
⁻³⁵/
Wu
(
Shanghai
)
Wugniu
:
6
ji-lin
MiniDict
:
ji
去
lin
Wiktionary Romanisation
(Shanghai)
:
3
jji-lin
Sinological
IPA
(
Shanghai
)
:
/d͡ʑi²² lin⁴⁴/
Noun
[
edit
]
淇淋
cream
Synonyms
[
edit
]
鮮奶油
/
鲜奶油
(
xiānnǎiyóu
)
激凌
克林姆
奶油
(
nǎiyóu
)
乳脂
(
rǔzhī
)
(
Cantonese
)
忌廉
Derived terms
[
edit
]
冰淇淋
(
bīngqílín
)
霜淇淋
(
shuāngqílín
)
麥淇淋
/
麦淇淋
(
màiqílín
)
Categories
:
Chinese terms borrowed from English
Chinese terms derived from English
Mandarin terms with homophones
Chinese lemmas
Mandarin lemmas
Cantonese lemmas
Wu lemmas
Chinese nouns
Mandarin nouns
Cantonese nouns
Wu nouns
Chinese terms with IPA pronunciation
Hidden category:
Chinese redlinks/zh-l
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