盖浇饭

See also: 蓋澆飯

Chinese

For pronunciation and definitions of 盖浇饭 – see 蓋澆飯 (“rice served with meat and vegetables on top; donburi”). (This term is the simplified form of 蓋澆飯).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.