肉麩

Chinese

		meat; flesh	bran
trad. (肉麩)		肉	麩
simp. (肉麸)		肉	麸

Pronunciation

• Hakka (Sixian, PFS): ngiuk-fû

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• Hakka
  • (Sixian, incl. Miaoli and Meinong)
    • Pha̍k-fa-sṳ: ngiuk-fû
    • Hakka Romanization System: ngiug` fu´
    • Hagfa Pinyim: ngiug⁵ fu¹
    • Sinological IPA: /ŋi̯uk̚² fu²⁴/

Noun

肉麩

1. (Hakka) rousong; meat floss

Synonyms

Dialectal synonyms of 肉鬆 (“rousong; meat floss”) [map]

Variety	Location	Words edit
Formal (Written Standard Chinese)		肉鬆
Mandarin	Harbin	肉鬆
	Jinan	肉鬆
	Xi'an	肉鬆
	Ürümqi	肉鬆
	Wuhan	肉鬆
	Chengdu	肉鬆
	Guiyang	肉鬆
	Liuzhou	肉鬆
	Xuzhou	肉鬆
	Nanjing	肉鬆
Cantonese	Hong Kong	肉鬆
	Dongguan	肉鬆
Gan	Nanchang	肉鬆
	Lichuan	肉絨仔
	Pingxiang	肉鬆
Hakka	Meixian	肉鬆
	Miaoli (N. Sixian)	肉麩
	Pingtung (Neipu; S. Sixian)	肉麩
	Hsinchu County (Zhudong; Hailu)	肉麩
	Taichung (Dongshi; Dabu)	肉麩
	Hsinchu County (Qionglin; Raoping)	肉麩
	Yunlin (Lunbei; Zhao'an)	肉麩
Jin	Taiyuan	肉鬆
Northern Min	Jian'ou	肉絨
Eastern Min	Fuzhou	肉絨, 肉絨坯
Southern Min	Xiamen	肉鬆, 肉拊 shredded thin
	Quanzhou	肉拊 shredded thin
	Jinjiang	肉拊
	Zhangzhou	肉鬆, 肉拊 shredded thin
	Tainan	肉拊, 肉酥
	Penang (Hokkien)	肉拊
	Singapore (Hokkien)	肉拊
	Manila (Hokkien)	肉鬆, 肉拊
Southern Pinghua	Nanning (Tingzi)	肉鬆
Wu	Shanghai	肉鬆
	Shanghai (Chongming)	肉鬆
	Suzhou	肉鬆
	Danyang	肉鬆
	Hangzhou	肉鬆
	Ningbo	肉鬆
	Wenzhou	肉鬆
	Jinhua	肉鬆