HPP
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See also: ḫpp
English[edit]
Noun[edit]
HPP (uncountable)
- Initialism of high pressure processing.
- 2007, Da-Wen Sun, Computational Fluid Dynamics in Food Processing, page 538:
- HPP can be applied to a large number of food products (juices, milk, meat, and other solid foods) using batch or continuous treatment units.
- Initialism of hypophosphatasia.
Synonyms[edit]
- (high pressure processing): pascalization