Sazerac

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English[edit]

Alternative forms[edit]

Etymology[edit]

Named for the Sazerac de Forge et Fils brand of cognac that was its original prime ingredient.

Pronunciation[edit]

Noun[edit]

Sazerac (plural Sazeracs)

  1. (US) A cocktail made from whisky, Pernod or absinthe, bitters, and syrup.
    • 2006, Thomas Pynchon, “Iceland Spar”, in Against the Day, New York, N.Y.: Penguin Press, →ISBN, page 368:
      [] a night that began at the establishment of Monsieur Peychaud, where the Sazeracs, though said to've been invented there, were not a patch, it seemed to Reef, on those available at Bob Stockton's bar in Denver, though those Absinthe Frappés were another matter.

Anagrams[edit]

Swedish[edit]

Swedish Wikipedia has an article on:
Wikipedia sv

Noun[edit]

Sazerac c

  1. Sazerac (cocktail)