aminoacylation
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English[edit]
Etymology[edit]
Noun[edit]
aminoacylation (plural aminoacylations)
- (biochemistry, organic chemistry) The addition of an aminoacyl group to a compound, especially as part of the process of synthesizing proteins via aminoacyl tRNA synthetase
Derived terms[edit]
Related terms[edit]
Translations[edit]
the addition of an aminoacyl group to a compound
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