becsben tart

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Hungarian[edit]

Etymology[edit]

becs (value, esteem) +‎ -ben (in) +‎ tart (to hold)

Pronunciation[edit]

  • IPA(key): [ˈbɛd͡ʒbɛntɒrt]

Verb[edit]

becsben tart

  1. (transitive, idiomatic) to cherish, to treasure, to hold dear, to consider to be precious (to hold something in high esteem)

Conjugation[edit]

  • For the verb, see tart.
  • The inflected noun becsben remains unchanged.