double steam

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English[edit]

Etymology[edit]

Compare double boil.

Verb[edit]

double steam (third-person singular simple present double steams, present participle double steaming, simple past and past participle double steamed)

  1. To cook food by sealing it in a pot (to prevent loss of moisture) and steaming that pot; to cook using the double steaming method found in Chinese cuisine.

See also[edit]

Anagrams[edit]