flageolet

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English[edit]

Cooked flageolet beans in a bowl.

Etymology[edit]

Borrowed from French flageolet.

Pronunciation[edit]

  • IPA(key): /ˈflæʒəleɪ/, /ˈflæd͡ʒəlɪt/

Noun[edit]

flageolet (plural flageolets)

  1. (music) A type of small flute of the fipple family.
  2. (music) A technique for playing stringed instrument that produces high-pitched overtones.
  3. A type of small light green kidney-shaped bean, common in France.

Derived terms[edit]

Translations[edit]

References[edit]

Further reading[edit]

French[edit]

Pronunciation[edit]

Etymology 1[edit]

From Old French flajol (flute) + diminutive -et; probably from Vulgar Latin *flabeolum (flute), from Latin flāre (to blow).

Noun[edit]

flageolet m (plural flageolets)

  1. (music) flageolet (type of small flute)

Etymology 2[edit]

Borrowed from Italian fagiolo (bean), from Latin phaseolus (bean), diminutive form of phasēlus, from Ancient Greek φάσηλος (phásēlos, bean).

Noun[edit]

flageolet m (plural flageolets)

  1. A type of small light green kidney-shaped bean, common in France.

Further reading[edit]