freezer burn
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English[edit]
Etymology[edit]
The term first appears c. 1929 in the scientific journal Industrial & Engineering Chemistry Research.
Noun[edit]
freezer burn (countable and uncountable, plural freezer burns)
- A condition that occurs when frozen food has been damaged by dehydration and oxidation due to air reaching the food.
Translations[edit]
desiccation caused by being kept in a freezer too long
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