landang

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Cebuano[edit]

Noun[edit]

landang

  1. the starch from the buri palm (Corypha) used as a food thickener

Tagalog[edit]

Pronunciation[edit]

  • IPA(key): /lanˈdaŋ/, [lɐnˈdaŋ]
  • Hyphenation: lan‧dang

Noun[edit]

landáng (Baybayin spelling ᜎᜈ᜔ᜇᜅ᜔)

  1. (Boac-Mogpog Marinduque) light fever; slight fever
    Synonyms: sinat, (Quezon, Marinduque) alis-is, (western Marinduque) laylagnat
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