laverbread

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English[edit]

laverbread

Etymology[edit]

laver +‎ bread

Pronunciation[edit]

  • IPA(key): /ˈlɑːvə(ɹ)ˌbɹɛd/

Noun[edit]

laverbread (uncountable)

  1. A traditional Welsh delicacy of boiled laver, coated with oatmeal and fried.
  2. Porphyra umbilicalis, a red alga, one kind of laver.

Translations[edit]

Further reading[edit]

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