psychrotrophic

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English[edit]

Etymology[edit]

psychro- (cold) +‎ -trophic (growth)

Pronunciation[edit]

  • IPA(key): /ˌsaɪkɹəˈtɹəʊfɪk/

Adjective[edit]

psychrotrophic (comparative more psychrotrophic, superlative most psychrotrophic)

  1. (biology) Describing microorganisms that thrive in a cold environment.
    • 2018 January 15, Kaarin Goodburn, “How chilled is your fridge?”, in Food Standards Agency[1]:
      One of the main reasons fridge temperatures are recommend to be set at 5ºC is because of listeria. Listeria is a food poisoning bacterium that is psychrotrophic – in other words it likes cold temperatures. From the growth models, we know that listeria grows nearly twice as fast at 8°C as it does at 5°C, hence the recommended 5ºC, which helps keep us safe from listeria.

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