shoyu
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English[edit]
Etymology[edit]
Noun[edit]
shoyu (countable and uncountable, plural shoyus)
- A dark form of soy sauce.
Anagrams[edit]
Hawaiian Creole[edit]
Etymology[edit]
From Japanese 醤油 (“soy sauce”).
Pronunciation[edit]
Noun[edit]
shoyu
Portuguese[edit]
Alternative forms[edit]
Etymology[edit]
Borrowed from Japanese 醤油 (shōyu). Doublet of soja.
Pronunciation[edit]
Noun[edit]
shoyu m (usually uncountable, plural shoyus)
- (chiefly Brazil) soy sauce (condiment made from fermented soybeans)
- Synonym: (Portugal) molho de soja
Categories:
- English terms borrowed from Japanese
- English terms derived from Japanese
- English lemmas
- English nouns
- English uncountable nouns
- English countable nouns
- Hawaiian Creole terms borrowed from Japanese
- Hawaiian Creole terms derived from Japanese
- Hawaiian Creole terms with IPA pronunciation
- Hawaiian Creole lemmas
- Hawaiian Creole nouns
- Portuguese terms borrowed from Japanese
- Portuguese terms derived from Japanese
- Portuguese doublets
- Portuguese 2-syllable words
- Portuguese terms with IPA pronunciation
- Portuguese lemmas
- Portuguese nouns
- Portuguese uncountable nouns
- Portuguese countable nouns
- Portuguese terms spelled with Y
- Portuguese masculine nouns
- Brazilian Portuguese
- pt:Condiments