soygurt

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English[edit]

Etymology[edit]

Blend of soy +‎ yogurt

Noun[edit]

soygurt (countable and uncountable, plural soygurts)

  1. Synonym of soy yogurt.
    • 2006, Warren Belasco, Meals to Come: A History of the Future of Food (California Studies in Food and Culture; 16), Berkeley, CA: University of California Press, →ISBN, page 236:
      While some old-school food scientists still relished plans for soygurt, fish hot dogs, reconstituted beef, surimi, and high-fiber barley bars (the stuff of “scientific eating”), reporters often dismissed such fabrications as too “good for you”—a clear turnoff for those who held health and taste to be irreconcilable.
    • 2008, Sarah Kramer, Vegan á Go-Go!: A Cookbook & Survival Manual for Vegans on the Road, Vancouver, BC: Arsenal Pulp Press, →ISBN, page 25:
      Most of the time, the snacks are not vegan or even healthy, so I always bring my own snack food (just in case), but I do still check what the airline has to offer. I once had a flight to Toronto where the snack-pack had soygurt, fresh fruit, and sunflower butter with crackers.