stuvning
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Swedish[edit]
Etymology[edit]
Noun[edit]
stuvning c
- stowing, stowage
- (cooking) making a stew by mixing (boiled) ingredients (like meat or mushrooms) into a white sauce (a thick sauce made from butter, flour, and liquid)
- the resulting dish
Declension[edit]
| Declension of stuvning | ||||
|---|---|---|---|---|
| Singular | Plural | |||
| Indefinite | Definite | Indefinite | Definite | |
| Nominative | stuvning | stuvningen | stuvningar | stuvningarna |
| Genitive | stuvnings | stuvningens | stuvningars | stuvningarnas |
See also[edit]
- gryta (“stew”)