קישקע
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Hebrew[edit]
Etymology[edit]
Pronunciation[edit]
- (Modern Israeli Hebrew) IPA(key): /ˈkiʃke/
Noun[edit]
קִישְׁקֶע • (kíshke) m
- kishke: a traditional Ashkenazic dish made of stuffed beef intestine
Yiddish[edit]
Etymology[edit]
From a Slavic language; compare Polish kiszka, Russian кишка́ (kišká), and Ukrainian ки́шка (kýška). Ultimately from Proto-Slavic *kyša, *kyšьka (“intestine, stomach”). Related to Sanskrit कोष्ठ (koṣṭha, “intestine”) and possibly Ancient Greek κύστις (kústis, “bladder”).
Pronunciation[edit]
Noun[edit]
קישקע • (kishke) f, plural קישקעס (kishkes)
- intestine, innards, bowels
- Synonym: געדערעם (gederem)
- kishke, a traditional Ashkenazic dish made of stuffed beef intestine
Descendants[edit]
Categories:
- Hebrew terms derived from Yiddish
- Hebrew terms with IPA pronunciation
- Hebrew lemmas
- Hebrew nouns
- Hebrew masculine nouns
- Yiddish terms derived from Slavic languages
- Yiddish terms derived from Proto-Slavic
- Yiddish terms with IPA pronunciation
- Yiddish lemmas
- Yiddish nouns
- Yiddish feminine nouns
- yi:Foods
- yi:Anatomy