பாயசம்

Tamil

Etymology

From Sanskrit पायस (pāyasa, “milk; food prepared in milk”).

Pronunciation

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• IPA^(key): /paːjɐt͡ɕɐm/, [paːjɐsɐm]

Noun

பாயசம் • (pāyacam)

1. semi-liquid food prepared of milk, rice, sago etc., mixed with sugar or jaggery.

References

• University of Madras (1924–1936) “பாயசம்”, in Tamil Lexicon, Madras [Chennai]: Diocesan Press