ၶဝ်ႈလိူင်ပႃ
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Shan[edit]
Etymology[edit]
ၶဝ်ႈလိူင် (khāo lǒeng, “yellow rice”) + ပႃ (pǎa)
Pronunciation[edit]
Noun[edit]
ၶဝ်ႈလိူင်ပႃ • (khāo lǒeng pǎa)
- dish of rice cooked mixed with turmeric and fillet fish, made into balls and served with tomato and meat sauce
References[edit]
- Moeng, Sao Tern (1995) Shan-English Dictionary[1], Dunwoody Press. Searchable online at SEAlang.net.