ポタージュ

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Japanese[edit]

Etymology[edit]

From French potage.

Pronunciation[edit]

(Tokyo) ポタージュ [pòtáꜜàjù] (Nakadaka – [2])^[1]
IPA^(key): [po̞ta̠ːʑɨᵝ]

Noun[edit]

ポタージュ • (potāju)

potage (thick soup)

Derived terms[edit]

コーンポタージュ (kōn potāju, “corn potage”)

See also[edit]

コンソメ (konsome)

References[edit]

^ Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN

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