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U+3D18, 㴘
CJK UNIFIED IDEOGRAPH-3D18

[U+3D17]
CJK Unified Ideographs Extension A
[U+3D19]

Translingual[edit]

Han character[edit]

(Kangxi radical 85, +9, 12 strokes, composition )

  1. to ooze out, to well out, to spring out
  2. to well up, flood tide, the water is rising

References[edit]

Cantonese[edit]

Hanzi[edit]

(Jyutping mou6, muk6, Yale mou6, muk6)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Chinese[edit]

simp. and trad.
alternative forms

Pronunciation[edit]

Verb[edit]

  1. (Hokkien) to mix; to infuse; to marinate; to marinade; to soak; to steep (usually food in a hot liquid, such as soup, water, or etc.)

Derived terms[edit]

Mandarin[edit]

Hanzi[edit]

(Pinyin mào (mao4), Wade-Giles mao4)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.