䴹
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Translingual[edit]
Han character[edit]
䴹 (Kangxi radical 199, 麥+8, 19 strokes, cangjie input 十水田木 (JEWD), composition ⿰麥果)
References[edit]
- Kangxi Dictionary: page 1513, character 36
- Hanyu Da Zidian (first edition): volume 7, page 4604, character 16
- Unihan data for U+4D39
Chinese[edit]
trad. | 䴹 | |
---|---|---|
simp. | 𱋙 |
Etymology 1[edit]
Pronunciation[edit]
Definitions[edit]
䴹
- cake, biscuit, pastry
- distiller's grains or yeast
- (interchangeable with 稞) grains ready for grinding, healthy grains
- flour
Etymology 2[edit]
For pronunciation and definitions of 䴹 – see 䴷 (“use the whole piece of barley to ferment for brewing”). (This character is a variant form of 䴷). |
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