什錦燒
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Contents
1
Chinese
1.1
Pronunciation
1.2
Noun
1.2.1
Synonyms
Chinese
[
edit
]
assorted
;
mixed
;
subgum
to burn; to cook; to stew
to burn; to cook; to stew; to bake; to roast; fever
trad.
(
什錦燒
)
什錦
燒
simp.
(
什锦烧
)
什锦
烧
Wikipedia
has articles on:
什錦燒
(Written Standard Chinese
?
)
okonomiyaki
(English)
Pronunciation
[
edit
]
Mandarin
(
Pinyin
)
:
shíjǐnshāo
(
Zhuyin
)
:
ㄕˊ ㄐㄧㄣˇ ㄕㄠ
Mandarin
(
Standard Chinese
)
+
Hanyu Pinyin
:
shíjǐnshāo
Zhuyin
:
ㄕˊ ㄐㄧㄣˇ ㄕㄠ
Tongyong Pinyin
:
shíhjǐnshao
Wade–Giles
:
shih
2
-chin
3
-shao
1
Yale
:
shŕ-jǐn-shāu
Gwoyeu Romatzyh
:
shyrjiinshau
Palladius
:
шицзиньшао
(šiczinʹšao)
Sinological
IPA
(
key
)
:
/ʂʐ̩³⁵ t͡ɕin²¹⁴⁻²¹ ʂɑʊ̯⁵⁵/
Noun
[
edit
]
什錦燒
okonomiyaki
Synonyms
[
edit
]
御好燒
/
御好烧
(
yùhǎoshāo
)
Categories
:
Chinese lemmas
Mandarin lemmas
Chinese nouns
Mandarin nouns
Chinese terms with IPA pronunciation
zh:Foods
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