干姜
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See also: 乾薑
Chinese[edit]
For pronunciation and definitions of 干姜 – see 乾薑 (“dried ginger rhizome”). (This term is the simplified form of 乾薑). |
Notes:
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Japanese[edit]
Kanji in this term | |
---|---|
干 | 姜 |
かん Grade: 6 |
きょう Hyōgaiji |
on’yomi | kan’on |
For pronunciation and definitions of 干姜 – see the following entry. | ||
| ||
(This term, 干姜, is an alternative spelling of the above term.) |
Categories:
- Chinese lemmas
- Mandarin lemmas
- Cantonese lemmas
- Chinese nouns
- Mandarin nouns
- Cantonese nouns
- Chinese terms with IPA pronunciation
- Chinese simplified forms
- Japanese terms spelled with 干 read as かん
- Japanese terms spelled with 姜
- Japanese terms read with on'yomi
- Japanese nouns
- Japanese lemmas
- Japanese terms spelled with sixth grade kanji
- Japanese terms spelled with hyōgaiji kanji
- Japanese terms written with two Han script characters