番茄炒蛋
From Wiktionary, the free dictionary
Jump to navigation
Jump to search
Contents
1
Chinese
1.1
Pronunciation
1.2
Noun
1.2.1
Synonyms
Chinese
[
edit
]
foreign eggplant;
tomato
;
chilli pepper
scrambled eggs
trad.
(
番茄炒蛋
)
番茄
炒蛋
simp.
#
(
番茄炒蛋
)
番茄
炒蛋
alternative forms
蕃茄炒蛋
Wikipedia
has articles on:
番茄炒蛋
(Written Standard Chinese
?
)
Stir-fried tomato and scrambled eggs
(English)
Pronunciation
[
edit
]
Mandarin
(
Pinyin
)
:
fānqié chǎodàn
(
Zhuyin
)
:
ㄈㄢ ㄑㄧㄝˊ ㄔㄠˇ ㄉㄢˋ
Cantonese
(
Jyutping
)
:
faan
1
ke
4-2
caau
2
daan
6-2
Mandarin
(
Standard Chinese
)
+
Hanyu Pinyin
:
fānqié chǎodàn
Zhuyin
:
ㄈㄢ ㄑㄧㄝˊ ㄔㄠˇ ㄉㄢˋ
Tongyong Pinyin
:
fancié chǎodàn
Wade–Giles
:
fan
1
-chʻieh
2
chʻao
3
-tan
4
Yale
:
fān-chyé chǎu-dàn
Gwoyeu Romatzyh
:
fanchye chaodann
Palladius
:
фаньце чаодань
(fanʹce čaodanʹ)
Sinological
IPA
(
key
)
:
/fän⁵⁵ t͡ɕʰi̯ɛ³⁵ ʈ͡ʂʰɑʊ̯²¹⁴⁻²¹ tän⁵¹/
Cantonese
(
Standard Cantonese
,
Guangzhou
–
Hong Kong
)
+
Jyutping
:
faan
1
ke
4-2
caau
2
daan
6-2
Yale
:
f
ā
an ké cháau dáan
Cantonese Pinyin
:
faan
1
ke
4-2
tsaau
2
daan
6-2
Guangdong Romanization
:
fan
1
ké
4-2
cao
2
dan
6-2
Sinological
IPA
(
key
)
:
/faːn
⁵⁵
kʰɛː
²¹
⁻³⁵ t͡sʰaːu̯³⁵ taːn²²⁻³⁵/
Noun
[
edit
]
番茄炒蛋
scrambled eggs
with fresh
tomato
(
a well-known Chinese dish
)
Synonyms
[
edit
]
西紅柿炒雞蛋
/
西红柿炒鸡蛋
(
xīhóngshì chǎojīdàn
)
番茄煮蛋
(
fānqié zhǔdàn
)
Categories
:
Chinese lemmas
Mandarin lemmas
Cantonese lemmas
Chinese nouns
Mandarin nouns
Cantonese nouns
Chinese terms with IPA pronunciation
zh:Eggs
Navigation menu
Personal tools
Not logged in
Talk
Contributions
Create account
Log in
Namespaces
Entry
Discussion
English
Views
Read
Edit
History
More
Search
Navigation
Main Page
Community portal
Requested entries
Recent changes
Random entry
Help
Glossary
Donations
Contact us
Tools
What links here
Related changes
Upload file
Special pages
Permanent link
Page information
Cite this page
Get shortened URL
Download QR code
Print/export
Create a book
Download as PDF
Printable version
In other languages
Malagasy
中文