荷葉飯
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See also:
荷叶饭
Chinese
[
edit
]
lotus
leaf
food; cuisine; cooked rice
food; cuisine; cooked rice; meal
trad.
(
荷葉飯
)
荷葉
飯
simp.
(
荷叶饭
)
荷叶
饭
Wikipedia
has an article on:
荷葉飯
Pronunciation
[
edit
]
Mandarin
(
Pinyin
)
:
héyèfàn
(
Zhuyin
)
:
ㄏㄜˊ ㄧㄝˋ ㄈㄢˋ
Cantonese
(
Jyutping
)
:
ho
4
jip
6
faan
6
Mandarin
(
Standard Chinese
)
+
Hanyu Pinyin
:
héyèfàn
Zhuyin
:
ㄏㄜˊ ㄧㄝˋ ㄈㄢˋ
Tongyong Pinyin
:
héyèfàn
Wade–Giles
:
ho
2
-yeh
4
-fan
4
Yale
:
hé-yè-fàn
Gwoyeu Romatzyh
:
heryehfann
Palladius
:
хэефань
(xɛjefanʹ)
Sinological
IPA
(
key
)
:
/xɤ³⁵ jɛ⁵¹⁻⁵³ fän⁵¹/
Cantonese
(
Standard Cantonese
,
Guangzhou
–
Hong Kong
)
+
Jyutping
:
ho
4
jip
6
faan
6
Yale
:
hòh yihp faahn
Cantonese Pinyin
:
ho
4
jip
9
faan
6
Guangdong Romanization
:
ho
4
yib
6
fan
6
Sinological
IPA
(
key
)
:
/hɔː
²¹
jiːp̚² faːn²²/
Noun
[
edit
]
荷葉飯
steamed
rice
with other ingredients such as
Chinese sausage
,
mushrooms
and
dried
shrimp
wrapped in a
lotus
leaf
(
a
Cantonese
dish
)
Categories
:
Chinese lemmas
Mandarin lemmas
Cantonese lemmas
Chinese nouns
Mandarin nouns
Cantonese nouns
Chinese terms with IPA pronunciation
zh:Foods
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