蛋白酶
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Contents
1
Chinese
1.1
Pronunciation
1.2
Noun
1.2.1
Derived terms
Chinese
[
edit
]
egg white
;
albumen
;
protein
enzyme
trad.
(
蛋白酶
)
蛋白
酶
simp.
#
(
蛋白酶
)
蛋白
酶
Wikipedia
has an article on:
蛋白酶
Pronunciation
[
edit
]
Mandarin
(
Pinyin
)
:
dànbáiméi
(
Zhuyin
)
:
ㄉㄢˋ ㄅㄞˊ ㄇㄟˊ
Cantonese
(
Jyutping
)
:
daan
6-2
baak
6
mui
4
Mandarin
(
Standard Chinese
)
+
Hanyu Pinyin
:
dànbáiméi
Zhuyin
:
ㄉㄢˋ ㄅㄞˊ ㄇㄟˊ
Tongyong Pinyin
:
dànbáiméi
Wade–Giles
:
tan
4
-pai
2
-mei
2
Yale
:
dàn-bái-méi
Gwoyeu Romatzyh
:
dannbairmei
Palladius
:
даньбаймэй
(danʹbajmɛj)
Sinological
IPA
(
key
)
:
/tän⁵¹ paɪ̯³⁵ meɪ̯³⁵/
Cantonese
(
Standard Cantonese
,
Guangzhou
–
Hong Kong
)
+
Jyutping
:
daan
6-2
baak
6
mui
4
Yale
:
dáan baahk mùih
Cantonese Pinyin
:
daan
6-2
baak
9
mui
4
Guangdong Romanization
:
dan
6-2
bag
6
mui
4
Sinological
IPA
(
key
)
:
/taːn²²⁻³⁵ paːk̚² muːi̯
²¹
/
Noun
[
edit
]
蛋白酶
(
biochemistry
)
protease
Derived terms
[
edit
]
胃蛋白酶
(
wèidànbáiméi
)
胰蛋白酶
(
yídànbáiméi
)
Categories
:
Chinese lemmas
Mandarin lemmas
Cantonese lemmas
Chinese nouns
Mandarin nouns
Cantonese nouns
Chinese terms with IPA pronunciation
zh:Enzymes
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