박하

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Korean[edit]

Korean Wikipedia has an article on:
Wikipedia ko

Etymology[edit]

Sino-Korean word from 薄荷

Pronunciation[edit]

Romanizations
Revised Romanization?bakha
Revised Romanization (translit.)?bagha
McCune–Reischauer?pakha
Yale Romanization?pak.ha

Noun[edit]

박하 (bakha) (hanja 薄荷)

  1. mint
    나는 박하사탕 특유의 냄새를 좋아한다.
    naneun bakhasatang teugyuui naemsaereul joahanda.
    I like the distinctive smell of mint candy.
  2. In particular, the East Asian wild mint (Mentha canadensis).

Synonyms[edit]

See also[edit]