새앙
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Korean[edit]
Etymology[edit]
Nativisation of the Sino-Korean term 생강 (生薑, saenggang). From Middle Korean ᄉᆡᇰ아ᇰ (Yale: sòyngàng).
Pronunciation[edit]
- (SK Standard/Seoul) IPA(key): [sʰɛa̠ŋ] ~ [sʰe̞a̠ŋ]
- Phonetic hangul: [새앙/세앙]
| Romanizations | |
|---|---|
| Revised Romanization? | saeang |
| Revised Romanization (translit.)? | saeang |
| McCune–Reischauer? | saeang |
| Yale Romanization? | say.ang |
Noun[edit]
새앙 • (saeang)
- ginger (plant)