촐촐하다

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Korean[edit]

Etymology[edit]

Of native Korean origin. From 촐촐 (cholchol, with an empty stomach) +‎ 하다 (-hada, to do, light verb deriving active verbs).

Pronunciation[edit]

Romanizations
Revised Romanization?cholcholhada
Revised Romanization (translit.)?cholcholhada
McCune–Reischauer?ch'olch'orhada
Yale Romanization?cholchol.hata

Verb[edit]

촐촐하다 (cholcholhada) (infinitive 촐촐해 or 촐촐하여, sequential 촐촐하니)

  1. to be somewhat hungry; to feel a bit empty

Conjugation[edit]