현미녹차
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Korean[edit]
Etymology[edit]
Sino-Korean word from 玄米 (“brown rice”) + 綠茶 (“green tea”).
Pronunciation[edit]
- (SK Standard/Seoul) IPA(key): [çʌ̹nmino̞k̚t͡ɕʰa̠]
- Phonetic hangul: [현미녹차]
Romanizations | |
---|---|
Revised Romanization? | hyeonminokcha |
Revised Romanization (translit.)? | hyeonminogcha |
McCune–Reischauer? | hyŏnminokch'a |
Yale Romanization? | hyenminokcha |
Noun[edit]
현미녹차 • (hyeonminokcha) (hanja 玄米綠茶)
- hyeonmi nokcha (Korean green tea mixed with brown rice)
Synonyms[edit]
- 겐마이차 (genmaicha)