biangbiang noodles
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English[edit]
Etymology[edit]
Partial calque of Mandarin 𰻞𰻞麵/𰻝𰻝面 (biángbiángmiàn).
Pronunciation[edit]
Noun[edit]
biangbiang noodles pl (plural only)
- A type of thick noodle from China's Shaanxi province, said to be named for the sound a noodle makes when slapped against the work surface while being made, and famed for the unusually complex Chinese character used in its name (𰻞/𰻝 (biáng)).
Translations[edit]
type of noodle
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Further reading[edit]
- biangbiang noodles on Wikipedia.Wikipedia