chocolate milk
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English[edit]
Pronunciation[edit]
- (General American) IPA(key): /ˌt͡ʃɑkɫɪtˈmɪɫk/
Noun[edit]
chocolate milk (usually uncountable, plural chocolate milks)
- A sweetened cocoa-flavored drink, typically created by mixing chocolate syrup or chocolate powder with milk, and typically served cold.
- 1940, International Association of Milk Sanitarians, Journal of Milk Technology, volumes 3-4, page 74:
- Historically, it would appear that the Certain-Thyson Milk Company of Miami, Florida, began the manufacture and distribution of chocolate milk in bottles during the late fall of 1919.
Usage notes[edit]
Chocolate milk is distinct from milk chocolate, which is a solid form of chocolate made with milk. Chocolate syrup or powder mixed with a liquid and served hot is typically referred to as hot chocolate; this drink is usually made with water, although it may also be made with milk.
Translations[edit]
milk drink flavored with chocolate
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