daktyla

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English[edit]

Etymology[edit]

From Greek δάχτυλο (dáchtylo, finger). Doublet of date and dactyl.

Noun[edit]

daktyla

Daktyla bread
  1. A rustic leavened bread from Greece, with a segmented shape resembling fingers. It is traditionally made from a mix of wheat flours and fine cornmeal, which gives it a light yellow colour, and is topped with sesame and nigella seeds.