fondue bourguignonne

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French[edit]

Pronunciation[edit]

  • IPA(key): /fɔ̃.dy buʁ.ɡi.ɲɔn/
  • (file)

Noun[edit]

fondue bourguignonne f (plural fondues bourguignonnes)

  1. dice of beef cooked in a caquelon of boiling flavoured oil directly at the table

See also[edit]