fromajo
Jump to navigation
Jump to search
See also: fromâjo
Ido[edit]
Etymology[edit]
Borrowed from Esperanto fromaĝo, French fromage, Italian formaggio, from Latin formāticum, from formō, formāre.
Pronunciation[edit]
Noun[edit]
fromajo (plural fromaji)
Derived terms[edit]
- fromaja (“cheese, made of cheese”)
- fromajala (“cheesy, to do with cheese”)
- fromajatra (“cheesy, cheeselike”)
- fromajerio (“fromagerie”)
- fromajifar (“to make cheese”)
- fromajiferio (“cheesery, dairy”)
- fromajifisto (“cheesemaker”)
- fromajifo (“cheesemaking”)
- fromajigar (“to make into cheese”)
- fromajigo (“process of making into cheese”)
- fromajisto (“cheesemonger”)
- fromajoza (“cheesy, full of cheese”)
- fromajvendisto (“cheesemonger”)