marraqueta

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Spanish[edit]

Marraqueta bread.

Pronunciation[edit]

  • IPA(key): /maraˈketa/ [ma.raˈke.t̪a]
  • Rhymes: -eta
  • Syllabification: ma‧rra‧que‧ta

Noun[edit]

marraqueta f (plural marraquetas)

  1. a type of bread common in Chile, Uruguay, Peru, Brazil and Argentina

Usage notes[edit]

  • A half loaf is known as pan batido in the Valparaíso Region.

See also[edit]

Further reading[edit]

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