tocană

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Romanian[edit]

Etymology[edit]

From toca (to chop, mince) +‎ -ană, from Vulgar Latin *toccare (to knock, strike).

Pronunciation[edit]

Noun[edit]

tocană f (plural tocane)

  1. stew

Declension[edit]

Related terms[edit]

  • mămăligă, polenta-like food commonly served with this stew.