praksel

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Dutch[edit]

Etymology[edit]

From prakken +‎ -sel.

Pronunciation[edit]

  • IPA(key): /ˈprɑk.səl/
  • Hyphenation: prak‧sel

Noun[edit]

praksel n (plural praksels, diminutive prakseltje n)

  1. mash (something mashed to a pulplike state, especially food)
    Synonyms: mengelmoes, moes

Related terms[edit]

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