五香豆乾

Chinese

		five spices	dougan; dried tofu; tofu dougan; dried tofu; tofu; bean curd
trad. (五香豆乾)		五香	豆乾
simp. (五香豆干)		五香	豆干

Pronunciation

• Southern Min (Hokkien, POJ): gó͘-hiong-tāu-koaⁿ / ngó͘-hiong-tāu-koaⁿ / ngó͘-hiang-tāu-koaⁿ

---

• Southern Min
  • (Hokkien: Quanzhou)
    • Pe̍h-ōe-jī: gó͘-hiong-tāu-koaⁿ
    • Tâi-lô: góo-hiong-tāu-kuann
    • Phofsit Daibuun: gofhiongdauxkvoaf
    • IPA (Quanzhou): /ɡɔ⁵⁵⁴⁻²⁴ hiɔŋ³³ tau⁴¹⁻²² kuã³³/
  • (Hokkien: Xiamen)
    • Pe̍h-ōe-jī: ngó͘-hiong-tāu-koaⁿ
    • Tâi-lô: ngóo-hiong-tāu-kuann
    • Phofsit Daibuun: ngofhiongdauxkvoaf
    • IPA (Xiamen): /ŋɔ̃⁵³⁻⁴⁴ hiɔŋ⁴⁴⁻²² tau²²⁻²¹ kuã⁴⁴/
  • (Hokkien: Zhangzhou)
    • Pe̍h-ōe-jī: ngó͘-hiang-tāu-koaⁿ
    • Tâi-lô: ngóo-hiang-tāu-kuann
    • Phofsit Daibuun: ngofhiangdauxkvoaf
    • IPA (Zhangzhou): /ŋɔ̃⁵³⁻⁴⁴ hiaŋ⁴⁴⁻²² tau²²⁻²¹ kuã⁴⁴/

Noun

五香豆乾

1. (Southern Min) smoked bean curd

Synonyms

• 香乾／香干 (xiānggān)