海藻酸
From Wiktionary, the free dictionary
Jump to navigation
Jump to search
Contents
1
Chinese
1.1
Pronunciation
1.2
Noun
1.2.1
Derived terms
Chinese
[
edit
]
seaweed
sour; sore; ache
sour; sore; ache; acid
trad.
(
海藻酸
)
海藻
酸
simp.
#
(
海藻酸
)
海藻
酸
Wikipedia
has an article on:
海藻酸
Pronunciation
[
edit
]
Mandarin
(
Pinyin
)
:
hǎizǎosuān
(
Zhuyin
)
:
ㄏㄞˇ ㄗㄠˇ ㄙㄨㄢ
Mandarin
(
Standard Chinese
)
+
Hanyu Pinyin
:
hǎizǎosuān
[Phonetic:
hái
zǎosuān]
Zhuyin
:
ㄏㄞˇ ㄗㄠˇ ㄙㄨㄢ
Tongyong Pinyin
:
hǎizǎosuan
Wade–Giles
:
hai
3
-tsao
3
-suan
1
Yale
:
hǎi-dzǎu-swān
Gwoyeu Romatzyh
:
haetzaosuan
Palladius
:
хайцзаосуань
(xajczaosuanʹ)
Sinological
IPA
(
key
)
:
/xaɪ̯²¹⁴⁻³⁵ t͡sɑʊ̯²¹⁴⁻²¹ su̯än⁵⁵/
Noun
[
edit
]
海藻酸
(
organic chemistry
,
biochemistry
)
alginic acid
Derived terms
[
edit
]
海藻酸鈉
/
海藻酸钠
(
hǎizǎosuānnà
)
Categories
:
Chinese lemmas
Mandarin lemmas
Chinese nouns
Mandarin nouns
Chinese terms with IPA pronunciation
zh:Carboxylic acids
zh:Carbohydrates
Navigation menu
Personal tools
Not logged in
Talk
Contributions
Create account
Log in
Namespaces
Entry
Discussion
English
Views
Read
Edit
History
More
Search
Navigation
Main Page
Community portal
Requested entries
Recent changes
Random entry
Help
Glossary
Donations
Contact us
Tools
What links here
Related changes
Upload file
Special pages
Permanent link
Page information
Cite this page
Get shortened URL
Download QR code
Print/export
Create a book
Download as PDF
Printable version
In other languages