湯筒
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Japanese[edit]
| Kanji in this term | |
|---|---|
| 湯 | 筒 |
| ゆ Grade: 3 |
とう Grade: S |
| yutōyomi | |
Alternative forms[edit]
Etymology[edit]
Origin unclear. Old Japanese 湯 (yu, “warm or hot water”) + Chinese-derived on'yomi 筒 (tō, “a pipe”).
Pronunciation[edit]
Noun[edit]
- 湯桶: A lacquerware container with a spout for holding broth or tea for consumption after a meal; a type of tea caddy shaped like a pail.
References[edit]
Categories:
- Japanese terms spelled with 湯 read as ゆ
- Japanese terms spelled with 筒 read as とう
- Japanese terms read with yutōyomi
- Japanese terms inherited from Old Japanese
- Japanese terms derived from Old Japanese
- Japanese terms with IPA pronunciation
- Japanese lemmas
- Japanese nouns
- Japanese terms spelled with third grade kanji
- Japanese terms spelled with secondary school kanji
- Japanese terms written with two Han script characters