炒冷飯
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See also: 炒冷饭
Chinese[edit]
saute; pan-fry; to fry saute; pan-fry; to fry; fried |
cold cooked rice; leftover cooked rice | ||
---|---|---|---|
trad. (炒冷飯) | 炒 | 冷飯 | |
simp. (炒冷饭) | 炒 | 冷饭 | |
Literally: “to stir-fry cold rice”. |
Pronunciation[edit]
Verb[edit]
炒⫽冷飯 (verb-object)
- (colloquial, idiomatic) to do something over and over again; to rehash
- (Shanghainese) to bring up the past
Synonyms[edit]
- (to rehash): 熥凊糜