荫豉仔
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Chinese[edit]
| For pronunciation and definitions of 荫豉仔 – see 蔭豉仔 (“douchi, a food product made from salted, fermented black soybeans”). (This term is the simplified form of 蔭豉仔). |
Notes:
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| For pronunciation and definitions of 荫豉仔 – see 蔭豉仔 (“douchi, a food product made from salted, fermented black soybeans”). (This term is the simplified form of 蔭豉仔). |
Notes:
|