蔭豉仔

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Chinese[edit]

douchi, a food product made from salted, fermented black soybeans
 
minutely; young; duty
minutely; young; duty; responsibility
trad. (蔭豉仔) 蔭豉
simp. (荫豉仔) 荫豉
alternative forms 䤃豉仔

Pronunciation[edit]


Noun[edit]

蔭豉仔

  1. (Taiwanese Hokkien) douchi, a food product made from salted, fermented black soybeans

Synonyms[edit]