鹽滷
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Chinese
[
edit
]
salt
brine; salt; gravy
trad.
(
鹽滷
/
鹽鹵
)
鹽
滷
/
鹵
simp.
(
盐卤
)
盐
卤
Wikipedia
has an article on:
鹽滷
Pronunciation
[
edit
]
Mandarin
(
Pinyin
)
:
yánlǔ
(
Zhuyin
)
:
ㄧㄢˊ ㄌㄨˇ
Cantonese
(
Jyutping
)
:
jim
4
lou
5
Southern Min
(
Hokkien
,
POJ
)
:
iâm-lǒ͘
/
iâm-ló͘
/
iâm-lō͘
Mandarin
(
Standard Chinese
)
+
Hanyu Pinyin
:
yánlǔ
Zhuyin
:
ㄧㄢˊ ㄌㄨˇ
Tongyong Pinyin
:
yánlǔ
Wade–Giles
:
yen
2
-lu
3
Yale
:
yán-lǔ
Gwoyeu Romatzyh
:
yanluu
Palladius
:
яньлу
(janʹlu)
Sinological
IPA
(
key
)
:
/jɛn³⁵ lu²¹⁴⁻²¹⁽⁴⁾/
Cantonese
(
Standard Cantonese
,
Guangzhou
–
Hong Kong
)
+
Jyutping
:
jim
4
lou
5
Yale
:
yìhm lóuh
Cantonese Pinyin
:
jim
4
lou
5
Guangdong Romanization
:
yim
4
lou
5
Sinological
IPA
(
key
)
:
/jiːm
²¹
lou̯¹³/
Southern Min
(
Hokkien
:
Quanzhou
)
Pe̍h-ōe-jī
:
iâm-lǒ͘
Tâi-lô
:
iâm-lǒo
IPA
(
Quanzhou
)
:
/iam²⁴⁻²² lɔ²²/
(
Hokkien
:
General
Taiwanese
)
Pe̍h-ōe-jī
:
iâm-ló͘
Tâi-lô
:
iâm-lóo
Phofsit Daibuun
:
iamlor
IPA
(
Taipei
)
:
/iam²⁴⁻¹¹ lɔ⁵³/
IPA
(
Kaohsiung
)
:
/iam²³⁻³³ lɔ⁴¹/
(
Hokkien
:
Xiamen
,
Zhangzhou
)
Pe̍h-ōe-jī
:
iâm-lō͘
Tâi-lô
:
iâm-lōo
Phofsit Daibuun
:
iamlo
IPA
(
Zhangzhou
)
:
/iam¹³⁻²² lɔ²²/
IPA
(
Xiamen
)
:
/iam²⁴⁻²² lɔ²²/
Noun
[
edit
]
鹽滷
bittern
; a
kind
of
thick
brine
Synonyms:
鹽膽水
/
盐胆水
,
鹹滷
/
咸卤
Categories
:
Chinese lemmas
Mandarin lemmas
Cantonese lemmas
Hokkien lemmas
Chinese nouns
Mandarin nouns
Cantonese nouns
Hokkien nouns
Chinese terms with IPA pronunciation
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