ユッケ

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Japanese[edit]

Japanese Wikipedia has an article on:
Wikipedia ja
Alternative spelling
肉膾 (rare)

Etymology[edit]

From Korean 육회(肉膾) (yukhoe, literally “raw meat”).[1]

Pronunciation[edit]

Noun[edit]

ユッケ • (yukke) 

  1. yukhoe (Korean dish made from raw ground beef)

Hypernyms[edit]

References[edit]

  1. ↑ 1.0 1.1 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
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