豆腐
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Chinese[edit]
bean; sacrificial vessel | decay; rotten | ||
---|---|---|---|
simp. and trad. (豆腐) |
豆 | 腐 | |
alternative forms | 豆付 obsolete | ||
anagram | 腐豆 |
Pronunciation[edit]
Noun[edit]
豆腐
Synonyms[edit]
Dialectal synonyms of 豆腐 (“tofu; bean curd”) [map]
Adjective[edit]
豆腐
Derived terms[edit]
- 冬瓜豆腐
- 凍豆腐/冻豆腐
- 刀切豆腐
- 刀子嘴豆腐心 (dāozi zuǐ dòufu xīn)
- 北豆腐
- 南豆腐
- 吃豆腐 (chī dòufu)
- 呃鬼食豆腐
- 外甥食母舅,親像食豆腐/外甥食母舅,亲像食豆腐
- 杏仁豆腐
- 水豆腐
- 沒肉也有四兩豆腐/没肉也有四两豆腐
- 炸豆腐丸子
- 磨豆腐
- 糟豆腐
- 老豆腐 (lǎodòufu)
- 臭豆腐 (chòudòufu)
- 血豆腐 (xuèdòufu)
- 豆腐乳 (dòufurǔ)
- 豆腐乾/豆腐干 (dòufugān)
- 豆腐刀
- 豆腐嘴,刀子心
- 豆腐囝
- 豆腐婆
- 豆腐官
- 豆腐心
- 豆腐棗/豆腐枣
- 豆腐水
- 豆腐泡 (dòufupāo)
- 豆腐渣 (dòufuzhā)
- 豆腐漿/豆腐浆 (dòufujiāng)
- 豆腐皮 (dòufupí)
- 豆腐盤成肉價錢/豆腐盘成肉价钱 (dòufu pán chéng ròu jiàqián)
- 豆腐箸
- 豆腐腦/豆腐脑 (dòufunǎo)
- 豆腐膶/豆腐𬂀
- 豆腐花 (dòufuhuā)
- 豆腐蠣/豆腐蛎
- 豆腐衣
- 豆腐西施
- 豆腐飯/豆腐饭
- 豆腐鯊/豆腐鲨 (dòufushā)
- 酸黃虀爛豆腐/酸黄虀烂豆腐
- 醬豆腐/酱豆腐 (jiàngdòufu)
- 釀豆腐/酿豆腐 (niàngdòufu)
- 關公賣豆腐/关公卖豆腐
- 關王賣豆腐/关王卖豆腐
- 食豆腐
- 馬尾中鬃豆腐/马尾中鬃豆腐
- 馬尾兒穿豆腐/马尾儿穿豆腐
- 魚豆腐/鱼豆腐 (yúdòufu)
- 鹹菜燒豆腐/咸菜烧豆腐
- 麻婆豆腐 (mápó dòufu)
- 麻豆腐
Descendants[edit]
Sino-Xenic (豆腐):
Others:
- → Amis: tawhu, tawho
- → Bikol Central: taho
- → Bouyei: duehfuh
- → Burmese: တိုဟူး (tuihu:)
- → Cebuano: taho
- → Classical Mongolian: ᠳᠡᠦᠹᠦ (deüfü)
- → Daur: ᡩ᠋ᡝ᠋ᠣᡶ᠋ᡠ (deofu), dueb
- → English: bean curd (calque)
- → Indonesian: tahu (via Min Nan), tofu (via Japanese)
- → Khmer: តៅហ៊ូ (tawhuu)
- → Lao: ເຕົາຮູ້ (tao hū)
- → Lü: ᦷᦏᧈᦝᦴ (ṫho¹fuu) (via Mandarin)
- → Macanese: taufú, tafú
- → Malay: tauhu
- → Manchu: ᡩᡝᡶᡠ (defu)
- → Russian: то́фу (tófu)
- → Saisiyat: tawho:
- → Nuosu: ꄔꃛ (dut fup)
- → Tagalog: taho
- → Thai: เต้าหู้ (dtâo-hûu) (via Teochew)
- → Lü: ᦎᧁᧉᦠᦴᧉ (ṫaw²ḣuu²)
- → Tibetan: ཏོའུ་ཧྥུ (to'u hphu)
- → Vietnamese: tàu hủ (“tofu pudding”) (Southern), tào phớ (“tofu pudding”) (Northern)
- → Uyghur: دۇفۇ (dufu)
- → Zhuang: daeuhfouh
Further reading[edit]
- “Entry #3504”, in 臺灣閩南語常用詞辭典 [Dictionary of Frequently-Used Taiwan Minnan] (overall work in Mandarin and Hokkien), Ministry of Education, R.O.C., 2023.
Japanese[edit]
Kanji in this term | |
---|---|
豆 | 腐 |
とう Grade: 3 |
ふ Grade: S |
on’yomi |
Etymology[edit]
From Middle Chinese 豆腐 (MC duwH bjuX, literally “bean + curdled”). Compare modern Mandarin reading dòufu.
Pronunciation[edit]
- (Tokyo) とーふ [tòófú] (Heiban – [0])[1][2]
- (Tokyo) とーふ [tòófúꜜ] (Odaka – [3])[1][2]
- IPA(key): [to̞ːɸɯ̟ᵝ]
Audio (file)
Noun[edit]
- tofu, bean curd
- Synonym: (dialectal, Kagoshima) おかべ
- (computing) tofu, an empty rectangle displayed by some systems in place of a character not supported by available fonts.
Derived terms[edit]
Derived terms
- 絹漉し豆腐 (kinugoshidōfu): silken tofu, soft tofu
- 木綿豆腐 (momendōfu): cotton tofu, hard tofu
- 凍み豆腐 (shimidōfu): dried tofu
- 杏仁豆腐 (annindōfu): annin tofu
- 焼き豆腐 (yakidōfu): seared tofu
- 湯豆腐 (yudōfu): a cuisine of simmered tofu
- 豆腐餻 (tōfuyō): a fermented tofu of Okinawa
- 豆腐化け (tōfubake): a form of corrupted text display, where code points that are not included in the current font are instead displayed with empty rectangles that resemble blocks of tofu
Related terms[edit]
Related terms
Descendants[edit]
References[edit]
- ↑ 1.0 1.1 NHK Broadcasting Culture Research Institute, editor (1998), NHK日本語発音アクセント辞典 [NHK Japanese Pronunciation Accent Dictionary] (in Japanese), Tōkyō: NHK Publishing, →ISBN
- ↑ 2.0 2.1 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
Korean[edit]
Hanja in this term | |
---|---|
豆 | 腐 |
Noun[edit]
Vietnamese[edit]
chữ Hán Nôm in this term | |
---|---|
豆 | 腐 |
Noun[edit]
豆腐
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